Dietitian - Proctor

Company: Carle Health
Location: Peoria
Posted on: March 17, 2026

Job Description:

Overview The Clinical Dietitian is responsible for the nutrition screening, assessment, monitoring, evaluation, and education of MMCI patients through an integrated approach to nutrition care. Qualifications Certifications: Licensed Dietitian Nutritionist - Illinois Department of Financial and Professional Regulation (IDFPR)Illinois Department of Financial and Professional Regulation (IDFPR); Registered Dietitian (RD) - Commission on Dietetic Registration (CDR)Commission on Dietetic Registration (CDR), Education: Bachelor's Degree: Dietetics; Bachelor's Degree: Related Field, Work Experience: Clinical dietitian; Food service Responsibilities PROVIDES COMPREHENSIVE NUTRITION CARE OF PATIENTS ACCORDING TO POLICIES & PROCEDURES - Responsible for nutritional assessment completions 100% per policy - Meets charting guidelines 100% of the time determined by chart audits - Provides quality medical nutrition therapy as appropriate on patient care units including necessary follows and in accordance with facility policy - Performs nutrition focus physical exams as medically appropriate for the diagnosis of malnutrition. - Participates in the review of the Patient Satisfaction Data and contributes to the development of the action plan and implementation of the plan ACTIVELY PROVIDES NUTRITION SUPPORT THROUGH ASSESSMENT, DEVELOPMENT OF A NUTRITION CARE PLAN, IMPLEMENTATION OF NUTRITION CARE PLAN, AND MONITORING OF NUTRITION THERAPY - Works with other Nutritional Services Team members to provide nutrition therapy in a timely manner. Must participate in a required rotation for weekend and holiday coverage - Writes and manages TPN and PN including, labs orders and review with pharmacological recommendation and follow up as necessary - Writes and manages enteral nutrition as necessary with follow ups as needed - Participates and presents in rounds, education seminars, Journal Club, team meetings, etc. to gain knowledge in Nutrition Support and medical nutrition therapy as evidenced in personal portfolio - Is able to accurately document assessment and MNT in the patient EMR and menu management program. PROVIDES NUTRITION CARE OF PATIENTS ACCORDING TO REGULATORY BODIES SUCH AS JCAHO, IDPH, CARF, ETC. AND CURRENT TRENDS AND KNOWLEDGE ACQUIRED ANNUALLY - Maintains knowledge of regulations - Analyzes performance compared to regulations and offers ways to better, efficiently comply to provide optimum nutrition care - Fulfills CDR and IDPR education requirements and maintains report portfolio with education receipts for IDPH or CDR audit PROVIDES NUTRITION EDUCATION TO PATIENTS, FAMILIES, COMMUNITY EVENTS, STAFF GROUPS, MEDIA, DIETETIC STUDENTS AND INTERNS etc. - Develops and utilizes a variety of processes to determine patient education needs, ie consults, assessments, ` orders, communication with other staff, care paths, etc. - Works cooperatively with Dining Hosts in determining and providing patients' education needs - Assists with in-services for Dining Hosts regarding diets - Provides nutrition education to patients, family members, staff, and community groups - Participates in the training of the Dietetic Students and Dietetic Interns. Plans their curriculum, gives pertinent assignments, corrects and reviews assignments with interns - Participates in intern Case Study Presentations, taking turn in being a preceptor - Assists in doing intern's midterm and final review About Us Find it here. Discover the job, the career, the purpose you were meant for. At Carle Health, we're committed to fostering a workplace where every team member feels valued, respected and empowered, where passion and purpose come together to positively impact the lives of our patients and our communities. Find it all at Carle Health. Our nearly 17,000 team members and providers work together to support patient care across central and southeastern Illinois. We’ve grown to include eight, award-winning hospitals and a multispecialty provider group with more than 1,500 doctors and advanced practice providers. We’re developing the next generation of providers and healthcare professionals through Carle Illinois College of Medicine, the world’s first engineering-based medical school, and Methodist College. Carle BroMenn Medical Center, Carle Foundation Hospital, Carle Health Methodist Hospital, Carle Health Proctor Hospital, Carle Health Pekin Hospital, and Carle Hoopeston Regional Health Center hold Magnet® designations, the nation’s highest honor for nursing care. We offer opportunities in several communities throughout central Illinois with potential for growth and life-long careers at Carle Health. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. Carle Health participates in E-Verify and may provide the Social Security Administration and, if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization. | For more information: human.resources@carle.com. Compensation and Benefits The compensation range for this position is $26.1per hour - $43.59per hour. This represents a good faith minimum and maximum range for the role at the time of posting by Carle Health. The actual compensation offered a candidate will be dependent on a variety of factors including, but not limited to, the candidate’s experience, qualifications, location, training, licenses, shifts worked and compensation model. Carle Health offers a comprehensive benefits package for team members and providers. To learn more visit careers.carlehealth.org/benefits.

Keywords: Carle Health, Normal , Dietitian - Proctor, Healthcare , Peoria, Illinois